Smokey Fajita Seasoning

• Fajita Spice Mix – With a wonderful smokey and aromatic flavour.
• Professional grade spice mix as used in restaurants and takeaways across the country – please contact us for bulk orders.
• This spice mix has undergone years of refinement and is some of the best that money can buy.
• (All of our Jolly Chef spice mixes are made from freshly ground spices in small batches – this is to retain the freshness)
• 100g will make about 1kg of Fajita.
• Perfect for making Traditional Fajitas

Usage Guide: Heat 1 tbsp. of oil at medium-high heat in a large pan. Add meat and cook for 3 minutes or until no longer pink. Remove from pan. In the same pan, heat the remaining 1 tbsp. oil, then add onion and pepper; cook and stir for 3 to 5 minutes. Return meat to pan. Stir in 1 tbsp of Fajita Seasoning. Cook and stir 3 minutes or until meat is cooked through.

Ingredients: Ingredients: Sugar, Salt, Onion, MSG, Yeast Extract, Garlic, Paprika, Chilli, Black Pepper, Ginger, Turmeric, Citric Acid, Smoked Maltodextrin, Coriander, Cumin, Cinnamon, Fennel, Cloves, Cardamom, Nutmeg, Star Anise, Allspice

Allergen Advice: for allergens, see ingredients in bold. Store in a cool dry place. Use within 1 month of opening

Sent sealed for freshness with a long 12+ month expiry date.

This is a really good Fajita mix, you will not be disappointed. If you want restaurant-quality Fajita’s then you have found the right product.

Any questions please ask